Our story begins in a small family kitchen, where days revolved around the smell of sizzling shawarma, fresh bread and warm spices. When life brought us here, we carried those recipes and memories with us. Every sandwich and platter is still prepared by hand, with patience, and the same food tricks we grew up with. We opened our doors with one simple goal: that every guest feels welcomed, well fed, and just a little closer to home.
Your go-to spot for Syrian favorites—dine in or take away.
Sharjah / Al-majaz / 12th St
Crowd favorites, made fresh and served hot.
